Here at OMC, we want to ensure that Christmas 2020 will be the one to remember. We're taking orders early, so no one misses out. Why spend the merriest time of the year stuck in the kitchen when you could be celebrating with family and friends? Leave the FEAST to us.
This Christmas Feast will feed up to 8 hungry people and includes:
2 Meats, 3 Sides and 3 Salads.
This year ordering is easier than ever too. Just follow the 3 simple steps below.
Step 1.Click the button below to be taken to our Bopple page, where the ordering process is quick and easy! Find your Christmas Feast under "Specials."
Step 2.Choose 2 Meats, 3 Sides, 3 Salads and finalise payment.
*Please let us know if you would like it to be served HOT when you pick it up, or COLD, so that you can re-heat it yourself.
Instructions will be provided, if you choose the re-heat option.
Step 3.Collect your Feast on the 24th of December.
*Please let us know your preferred pick-up time.
Please order through the link below, don't use the ios or Android app, as scheduling isn't yet available through the app.
Alternatively please call the store, so that we can take your order over the phone.
02 4623 1269
Deck The Halls, We're Taking Orders!
Whats on the Menu for
Choice of 2 Meats:
•Honey glazed ham
•Roast veal blade
•Roast turkey w/ cranberry sauce
•Pork Leg w/ crackling
•Seasoned Roast Chicken
*All Meat servings are based on an average of 350g per person.
Choice of 3 Sides:
•Herb & cheese potato bake
•Roast potatoes infused with rosemary & garlic
•Roast vegetables dressed in rosemary & olive oil
•Chilli corn on the cob drizzled with coriander and lime
•Chick peas, pumpkin and couscous
•Pasta penne napolitana w/ parmesan
Choice of 3 Salads:
•Garden fresh tossed salad
•Creamy pasta salad
•Classic potato salad
•Christmas Waldorf w/orange, lemon & cranberry
* “Hot” means food is to be served HOT on the day
** “Cold” means food is to be served COLD on the day. Our chefs have cooked and prepared the meat for you. All you need to do is reheat the food with the provided instructions.
*** Meats will be served as a whole serve. Meats may be portioned, ONLY upon request.